8 tbsp
1 cup = 16 tablespoons
1 tablespoon = 0.06 cup
16.
If your just using a regular spoon and you're trying to estimate its about 3 good spoon-fulls of peanut butter or really anything with a similar consistency.
8 tbsp 1 cup = 16 tablespoons 1 tablespoon = 0.06 cup
One tblsp equals 15 grams. 1 cup is 16.6 tablespoons of peanut butter.
1 tablespoon=0.5 ounce. 2 tablespoons= 1 ounce. 16 ounces of peanut butter contains 32 tablespoons.
16 tablespoons to a cup, 8 tablespoons to half a cup
4 tbsp 1 cup = 16 tablespoons 1 tablespoon = 0.06 cup
Chocolate Peanut Butter FreezeIngredients:2 to 3 scoops (about 1 cup) vanilla ice cream or frozen yogurt1/2 cup cold milk3 tablespoons REESE'S Chocolate Peanut Butter Topping1 REESE'S Peanut Butter Cup, unwrapped (optional)Directions:1. Place ice cream, milk and chocolate peanut butter topping in blender container. Cover; blend until smooth.2. Garnish with peanut butter cup, if desired. About one 10-oz. serving.
1 cup = 16 tablespoons 1 tablespoon = 0.06 cup
4
8 tablespoons in a half cup of butter which equals 1 full stick of butter or 2 sticks equals 1 cup.
8 oz. in cup 16 tablespoons