answersLogoWhite

0


Best Answer

I'd cut pats and then wrap them in wax paper and put them in a container in the fridge/icewater until needed.

User Avatar

Wiki User

15y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: You want to slice butter and keep until you can get to a party Do you put in pats in ice water?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Which way would the water molecules move if a potato slice is placed in are water?

The molecules would move down towards the centre of the earth until stopped by something.


Ground Beef and Potato Casserole?

Ingredients1 Lb. ground beef4 Medium Irish potatoes2 Medium onions1/2 Stick butter1/2 C. waterMake small beef patties and set aside. Peel potatoes and slice thinly. Peel onions and slice thinly. Melt butter in frying pan. Place onions in butter and lightly cook, just until transparent. Remove and place beef patties in butter. Brown quickly. Do not cook done. Place the potatoes in bottom of casserole dish with beef patties and onions on top. Pour water into pan in which onions were cooked and then pour over potatoes. Bake at 400 degrees for 45 minutes.


Is watermelon slice hazardous food?

A watermelon is mainly water, so a slice is not a hazardous food.


How to make peanut butter and jelly finger sandwiches?

Take two slices of your favorite bread. Lay them out on the cutting board or counter. Find your favorite peanut butter and jelly (grape is my favorite) then open up the jars. Find a dinner knife, not a sharp one, you don't need a sharp knife for this job. Use butter or margarine to "butter" both slices of bread. (only the side facing up) Put the peanut butter on the right side piece of bread about 1/4 inch thick. (do not put peanut butter on the left hand slice, it will change the taste and mouth feel, you will have to start all over) Put your jelly on the left hand slice of bread, about 1/4 inch thick. Place your hand under the left hand side slice of bread, the one with the jelly! Lift the slice and flip it jelly side down on top of the right hand side slice of bread (the one with the peanut butter) Press down lightly to seal and if you want to be fancy, cut it in half and place both halves on a small plate. Pour a large glass of cold milk, take both and go watch cartoons, let mom and dad sleep in for a change.


Are ghee and butter the same?

Are ghee and butter the same? No, ghee and butter are not the same product. They are similar in that they are both made from cow's milk, but the production process and end result are different. Butter is made by churning cream until it turns into a solid and contains water, milk solids, and butterfat. On the other hand, Ghee is made by simmering butter until the water evaporates and the milk solids separate and are removed, resulting in clarified butter. It has a higher smoke point and a nuttier flavor than regular butter. Furthermore, Ghee has a longer shelf life than butter and doesn't need to be stored in the refrigerator, as clarifying removes the lactose. Here is more information: milkio.co.nz/is-ghee-butter/


Why is emulsifiers in butter?

Butter is a water-in-fat emulsion.


How do you caramelise butter?

You heat it up till it caramelizes not very hard. Melt the butter put the sugar in and it dissolves


Is water denser than butter?

Butter is less dense than water at any temperature.


Can butter boil?

yes you can but it melts the butter


What is is solute and solvent of butter?

Butter is a water in oil emulsion.


What is clairified butter?

Clarified butter is butter that has had all of the milk solids and water cooked out of and strained out of it.


How can you make icing?

icing sugar, a tiny bit of butter a teaspoon or less and then boil water and tip small amounts in until you have melted the butter then tip it in slowly until the mixture is as thick or as runny ans you wish... if you want it flavoured ad cocoa or vanilla essence etc while mixing it