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The five conditions that bacteria loves to grow in is food left out for more than an hour or frozen food that has not been re-cooked to an even 165c in thickest part. Food can be contaminate making it harmful to eat at any time during growth, harvesting or slaughter, processing, storage, and shipping.

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9y ago
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10y ago

list factors that promote bacterial garowth

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Q: What are the Factors that promote bacterial growth in foods?
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Lower temperature inhibits bacterial growth.


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