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dl = deciliter = 1/10 of a liter = 1/2 cup so 2 dl of sugar equals 1 metric cup
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∙ 13y ago
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How do you correct too much mustard in a recipe?
That really depends on the dish/recipe, but sugar will offset too much mustard
How do you fix a recipe that has too much clover?
you put a lot of sugar in it ! He He
How do you make chocolate pecan pie with hershey's unseetened cocoa?
Three tablespoons of cocoa and one tablespoon of shortening is equal to one square of unsweetened chocolate. If your recipe calls for unsweetened chocolate it should work. If it calls for semi sweet or milk chocolate, you would not be able to add enough sugar to sweeten unsweetened chocolate. The end product would be too bitter.
Can caster sugar be sudstituted by pure sugar?
Granulated sugar shouldn't be used as a substitute where caster sugar is specified in a recipe; granulated sugar will be too coarse.
What do you do if you added too much brown sugar to a recipe?
If too much brown sugar is added to a recipe, it can be fixed by adding a little bit of citrus or vinegar to it. A tangy product like yogurt or sour cream can also help.
Can you use granulated sugar instead of powerderd?
Granulated sugar shouldn't be used as a substitute where powdered sugar is specified in a recipe; granulated sugar will be too coarse.
How do you fix a recipe that has too much vinegar?
Use sugar until acidity evens out.
While using to amount of liquid that a recipe calls for why does my quiche always run over?
Because your pan is too small.
How do you fix a recipe with too much ginger?
If you are using a recipe that calls for a lot of ginger, it will be okay if you reduce the amount of ginger. The great thing about cooking, is you can change the amount of ingredients if you do not like something.
How do you correct too much sugar in a recipe?
found the answers on: http://uk.answers.yahoo.com/question/index?qid=20081119023858AA8sMTF
I need lemon juice for a recipe. I have lemonaid. How can I substitute it in a recipe?
No, because lemonade is watered out and contains sugar. That will make it too sweet. Substitute it with half as much white vinegar.
Is 28 grams of sugar high?
28 g of sugar is equal to 5.9tsp and 1oz.
