That is approximately 6 ounces
Chopped very fine it is about 1/2 a cup.
1 cup = 8 ounces 1 ounce = 0.12 cup
enough to break the ice
5 pounds... or at least that's how much I eat!
"Deviled" ham is ham that has been finely chopped or ground with spices such as mustard. It is called "deviled" because it is spicy.
INGREDIENTS2 cups ham1/4 cup onion1/4 cup green bell pepper1/4 cup green olives1 stalk celery1 pinch sugar1/4 cup mayonnaiseDIRECTIONSPlace the first 5 ingredients in a food processor and then process until chopped. DO NOT PULVERIZE Once Ham, Onion, Bell Pepper, Green Olives, and Celery are chopped; remove from processor and place into a medium sided bowl. Blend in Mayonnaise and one small spoonful of Miracle Whip Salad Dressing. Add pinch of Sugar
There is no need to cook a canned pre-cooked ham, you can simply warm it to any temperature you desire, or eat it cold. Keep in mind that canned ham is ham meat that has been ground and reformed into something that resembles an actual fresh ham, but it will not slice like a ham. It is referred to as processed ham, much like cheese slices that undergo a similar process. Canned ham makes great ham salad for sandwiches. Add mayonnais, chopped dill pickles, and chopped onions, and voila!! youhave a great ham salad sandwich...with a slice of cheese on top of course. Ray
Diced is to cut into cubes hence the name dice like the dice you would use to play a game with. Chopped is finely cut into pieces.
Depends, but 5-8 lbs Jewel-Osco precooked Hormel ham 81 weigh 8-9 lbs if order from Deli meal for holidays.
39 grams is equivalent to....a mass of 39 grams !
Ingredients1 1/2 cups ham cubes1 cup grated Cheddar cheese1/2 cup milk1 can cream of mushroom soup2 cups cooked macaroni2 tablespoons butter2 tablespoons chopped onionCook ham and onions in butter. Add soup, milk and cheese; cook until cheese melts. Add remaining ingredients. Bake in greased 2-quart casserole at 350F for 30 minutes.
A slice of ham can vary from the size of the pig, to how thick the workers at the factory cut it. It all depends on the type of brand of ham you mean,