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Why you use yeast in microbial fuel cell?

Updated: 8/19/2019
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Tpsaranbt

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Q: Why you use yeast in microbial fuel cell?
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What is the Use of sodium acetate in microbial fuel cell?

Acetate is simply the fuel or food for the bacteria. It is their carbon source and the electron donor.


Why use a yeast cell as a host cell?

cos it likes to host


Will any offspring of a yeast cell be genetically different from the parents cell?

No, yeast cells should be the same not genetically different. They use asexual reproduction. Yeast cells use budding, where a cell will grow a bud, a daughter cell and it splits in two. The bud or daughter cell splits off.


What gas does the yeast cell use?

It USES oxygen.


Why you add glucose to activate yeast cell?

Yeast can use glucose as their primary energy source.


Fuel-cell automobiles use gas as a fuel?

No, fuel-cell automobiles do not use gas as a fuel. They use hydrogen gas as a fuel source, which is converted into electricity to power the vehicle.


What is bioprocessing?

Any process that humans use to produce a desired product through the use of living things (usually microbial living things). For example the brewing of beer is a bioprocess that uses yeast.


What is a bioprocess?

Any process that humans use to produce a desired product through the use of living things (usually microbial living things). For example the brewing of beer is a bioprocess that uses yeast.


Does hydrogen use a fuel cell?

yes it type of fuel


What types of material can a fuel cell be made of?

There are 3 main types of a Fuel Cell. 1. Hydrogen Fuel Cell. This is the main one people use nowadays. 2. Solid Oxide Fuel Cell. 3. Alkaline Fuel cell. Made from Alkaline metals.


What is the fuel that is used for cell activity?

Water and they also use gas. They use a hydrogen cell, which explains the need for water.


Why do you use 70 percent alcohol and not 90 percent while microbial culture?

Ethanol creates pores in the cell membrane of the microbial cell by solubilizing the lipoproteins of the membrane. The activity of ethanol determines its concentration. If we 90 percent ethanol, the amount of ethanol molecules available to act upon the cell is more and it attacks the cell membrane from all sides. The dissolved lipoprotein forms a kind of layer around the cell, due to which the alcohol is unable to act further and cause damage to the cell. However, if we use 70 percent ethanol, the amount of ethanol molecules are few and it is not able to attack the cell from all sides. Thus, pores are created intermittently in the plasma membrane, the ethanol penetrates the cell and damages it completely. So, 70 percent ethanol is preferable to 90 percent when using microbial cultures.