While some Jews observe special dietary laws (called "keeping Kosher"), they still eat many of the same foods as everyone else. Religious or Orthodox Jews will not eat bacon, ham or pork, for example, so their dinner would not have any such items on the menu. The majority of Jews would eat chicken or meat or fish for dinner; some Jews are vegetarian, but the majority eat meat. A typical meal, whether cooked according to the Kosher laws or not, would contain a main course and vegetables and then dessert. (Orthodox Jews do not serve meat products and dairy products at the same meal, so the dessert would have non-dairy ingredients.) Since I am Jewish, I can tell you that tonight we had roast chicken, broccoli, and a fruit salad. We had sugar cookies for dessert. If you want to see what some other Jewish people eat, I enclose a link to a site run by a woman who teaches about gourmet Kosher cooking.
Kosher refers to any food that is prepared following the rules of kashrut, it's not a style of food. Depending on the culture and tastes of the person making the meal, a starter can be any starter sized portion of food so long as the preparation follows kashrut.
Jews, like any other people, eat on dishes.
The tradition of eating appetizers before a festive meal is ancient, and Jews are as likely to do this as anyone else. The Passover seder begins with a rather crummy appetizer, parsely dipped in salt water. Among Ashkenazic Jews, a popular appetizer at Rosh Hashana is pickled herring. But outside of Passover, there is no required starter for a big meal.
Jews are only able to eat kosher food because it is against their religion to eat non kosher food.
The food has to be kosher.
Religious Jews eat only kosher foods. Gluten is an ingredient in food.
Jews who eat non-kosher food are in violation of the laws of their religion.
Religiously observant Jews will only eat kosher food.
The Torah states that Jews should eat kosher food.
Religiously observant Jews will only eat foods that are kosher.
So Orthodox Jews can eat it.
Because it is a requirement of living life as a Jew as set out in the Torah.
Regardless of the day of the week, Jews eat only Kosher foods.
simle regular food, exept for relegious jaws who eat "Kosher" food.
Religiously observant Jews will only eat food that is kosher.