Edibles that are grown without genetic modification or non-natural interventions and edibles that are made from living animals and plants are what foods are always organic.
Specifically, the term organic designates something that contains organic compounds (such as carbon), is the product of living vegetation and wildlife, and will decay or decompose at some point. A food is something that can be consumed to generate energy and sustain life-advancing processes. The term organic food nowadays tends to call to mind edibles that have no contact with chemical and genetic interventions from the time that they are planted to the time that they pass into consumer hands.
Organic foods vary in price, but they are almost always more expensive to much more expensive than non-organic foods.
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Earthborn foods make organic foods for household pets. One of these options is for cats. They offer cat foods in a variety of tasty and healthy flavors.
All foods contain organic compounds.
Circumstances that may limit organic foods are they are more labor intensive to grow, the shelf life of processed organic foods may be shorter than non-organic foods, and they cost more than non-organic foods.
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There is no difference in how the body uses organic foods, processed foods, or any other foods.
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Organic foods can be processed, packaged, transported, and stored, but the shelf life may be shorter than non-organic foods, because they do not contain the preservatives that non-organic foods do.
Non organic foods are consumed more than organic, though interest in organic foods is growing.
All foods contain organic compounds.
Organic foods are grown without the use of synthetic fertilizers and pesticides. Processed organic foods are made from organically grown foods and do not contain additives and preservatives that are not organic. They are not GMO.