What is the shelf life of raisins?

Answer 1

A radish, when grown as a salad food crop, has a lifespan of less than a year, from seed sowing to harvesting. Harvesting, in the home garden, is done over a period, as and when the radishes are needed to be added to the family's Summer salad.

Answer 2

According towww.californiadriedfruit.com's website, raisins can be stored up to one year, in moderate conditions. They recommend storing opened bags/containers in the fridge in an airtight container to prolong the life of the raisins and to prevent drying out. We've kept ours in the cupboard and they seem to be fine, even when dried out, if using in cooking.

Answer 3

They can last, like other potatoes, three to five weeks. It all depends on the storage methods (read the packaging).

Answer 4

Depending on where the radishes were purchased, they can stay fresh for a few days up to a couple of weeks. The best way to keep them is to make sure they stay dry.

Answer 5

Radishes will last for months in the refrigerator. They are a firm vegetable and therefor do not spoil or go bad quickly.

Answer 6

A radish seed planted in optimum condintions will produce an edible radish in 3-4 weeks i.e. Less than 7 days to sprout, then from sprouting to finish is usually 28 days.

Answer 7

In the right conditions they can last several months, though with some deterioration in quality. After all, before extensive imports were common they would be stored through the winter.

Answer 8

28 days