The science of winemaking is known as Oenology (in American English, Enology)
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VinoEnology.com
Oenology is the science and study of winemaking.
The word you're looking for is vintner(someone that makes and/or sells wines).
vinification
1769
Oenology or Enology
In Wine Country - 2006 Winemaking for Fun was released on: USA: 9 April 2006
Aluminum pails should not be used in winemaking as aluminum is a reactive metal. For home winemaking, the preferred pails are food grade plastic. They can be purchased at a winemaking supply store or you could make arrangements to possibly pick some up from a local restaurant before their pails are discarded or go into the recycle bin. Just give them a good cleaning and sanitize them before using them.
The first signs of winemaking in France date back to 600 Bc: when the Greeks founded Massalia (Marseille), they also introduced the grapewine, although probably a wild vine already existed in France. However, the real development of winemaking took place with the arrival of the Romans, at the end of II Bc.
Sauvignon blanc
An oenologist is someone who studies aspects of wine and winemaking. An alternate spelling is enologist.
Yes, this is a common procedure.
Cedric Austin has written: '100 winemaking problems answered'