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What is the recipe for deviled eggs?

Updated: 8/21/2019
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Wiki User

8y ago

Best Answer

It really depends on which type of deviled egg you prefer: sweet or a more savory version. Devilledegg.com is a great website that can match your taste preferences to the perfect recipe. Personally, I simply MASH the cooked yolks with a bit of mustard, a tiny bit of vinegar and a dash of sugar.

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Haylie Prohaska

Lvl 10
1y ago
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Wiki User

8y ago

I have more than a dozen different recipes, depending on what you mix with the mashed yokes before putting them back in the hollow in the white.

They may mix some combination of mayonnaise, mustard, sour cream, and vinegar with the mashed yokes plus other ingredients.

Some of the other ingredients are:

  • salt, pepper, celery seed
  • chutney, curry powder, salt
  • butter, lemon juice, onion, caviar
  • butter, anchovy paste, lemon juice, pepper
  • tarragon, watercress, chives, salt
  • pickled beet juice, salt, celery seed
  • crumbled bacon, grated cheddar, salt
  • smoky cheese spread, parsley, milk, seasoned salt
  • chopped sun-dried tomatoes, chopped prosciutto
  • deviled ham spread
  • etc.
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selim aid

Lvl 6
1y ago

Ingredients

Servings

1

6 large (hard-boiled eggs)

3 tablespoons mayonnaise

1 tablespoon harissa, depending on spice preference

Kosher salt Ground cumin and chopped fresh cilantro, for garnish

Instructions

Halve eggs lengthwise and scoop out yolks into a medium bowl; reserve whites on a cutting board or plate.

MASH yolks well with a fork, then add mayonnaise and harissa and mash and stir until smooth; season with salt. Taste and add more salt and/or harissa, if necessary.

Spoon or pipe yolk mixture into each egg white. Top with a generous pile of fried shallots, cumin, and cilantro.

Halve eggs lengthwise and scoop out yolks into a medium bowl; reserve whites on a cutting board or plate.

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Q: What is the recipe for deviled eggs?
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