defrost meat. put in zip-lock bag, then leave in sun for 3 hours. after that season, then cook as per normal.
Beef that is cut into strips and dried / cured is often referred to as beef jerky.
air dried beef
Dried beef sticks.
No, it is dried meat, so all the fat has been dried out of it.
Dried beef, dried peas, and hard tack. That's it.
the beans are cleaned to remove pulp and pieces
Beef jerky!
Chipped beef or dried beef, is made by curing, salting, and sometimes smoking an entire beef round roast, before hanging the roast to dry for several weeks. The resulting hard, dry beef is then sliced very thin and used to make chipped beef gravy, and other dried beef recipes.xc
The Slim Jim jerky snack was originally designed to be made of dried beef. Now it contains "mechanically separated" chicken and dried sausage and spices.
Codfish, venison, beef jerky
Does fresh peppermint have to be dried out before making tea?
No it is not. It is dried with salts and heat. The only reason people dry out beef is to dehydrate the bacteria on the meat so it will not spoil. The sun would not be fast enough to kill the bacteria.