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The origin of food science and technology was in the production and processing of food. This was initiated as a safety measure to ensure that all food produced is safe.
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How do you trace the origin of science and technology?
To trace the origin of science and technology, you would need to research the history of science and technology to learn the origins of it.
How technology related in science?
science is the origin of technology. Without science it is impossible to create technology. so you can say first science and then technology.seoserviceworld
How does science and technology affect your food?
It does not
What is food science and technology?
Food science is the study of the physical, biological, and chemical makeup of food; and the concepts underlying food processing.Food technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food.
What is food and technology?
Food science is the study of the physical, biological, and chemical makeup of food; and the concepts underlying food processing.Food technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food.
What is the revised syllabus for Maharashtra state secondary and higher secondary ecucation in the science stream?
Food Science( for standard XI only),Political Science, Agriculture Science and Technology, Animal Science and technology, Information Technology (Science), Mathematics and Statistics (For Art and Science).
What required science classes for the degree for food technology?
master's
What is the role of food science and technology in Nigeria?
not as same as philippines
What qulifications do you need?
You would possible have to take science, Food technology.....
What type of technology might be associated with a refrigerator?
Engineering. Food Science.
What is the link between science and food technology?
They both create using a formula.
What is agronomists?
is the science and technology of using plants for food, fuel, feed, and fiber
