0
"Ready-to-eat" food item whose improper storage and use may support the growth of pathogens is a definition of high-risk foods. Such foods will be recognized by either their required temperature controls or their "use by" date stamps.
Wiki User
∙ 9y ago
Add your answer:
Earn +20 pts
Is jalapeno jelly a high risk food?
no it is not a high risk food.
Why is bread not a high risk food?
lack of protein
Which food is high risk?
raw and cooked meat foods are high risk foods.
Is margarine a high risk food?
It is high in cholesterol
Are celery sticks a low or high risk food?
Low risk
Is caned spaghetti a high or low gi?
its a high risk food
What High risk food are all rich in?
tell me
Is sheelfish a high risk food?
Yes, sheelfish is a high-risk food including cooked meat or poultry, dairy products and eggs, and cooked rice. (did u mean SHELLfish? or SHEELFISH?)
What is the difference between high risk and low risk?
the difference is that all high risk foods come under animal fat which comes under dairy products then which practically becomes fast food.. and also high risk food is food with sugar and butter and animal fat and any thing to do with meat.And low risk foods are foods like flour, coke, fruits, oils, grains, and many more.
What is high-risk foods?
Everyone consumes high risk food sometime in their life. High risk foods are foods that require no further cooking to be consumed. However, it can be dangerous if they are not correctly handled or stored correctly.
What is the transfer of bacteria from raw to high risk food is known as?
celery
Is mayonnaise high risk food?
Mayonnaise contains 40% fat.
