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I think that the word that you are trying to use is gluteus. The glutes are the three muscles that actually compose the human hip. There are three major muscles on each hip which serve to move the upper thigh bone in all directions.
Your glutes are actually your hips. The three major muscles are called the gluteus maximus, the gluteus medius, and the gluteus miminus.
Wiki User
∙ 9y ago
Wiki User
∙ 15y agoGluten is a protein found in many grains. http://www.wisegeek.com/what-is-gluten.htm
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What is the synonym for greedy?
Glutenous, ravenous, voracious, insatiable, hungry, covetous, aviricous
Is rice wine gluten free?
Just to add to the never ending confusion in the life of a Celiac. Glutenous rice is gluten free and in turn the vinegar is gluten free. Glutenous rice is called that because it's sticky. So your answer is yes, yes it is gluten free. ----------<3 Theresa
What would the world be like if there was no people on it?
Better. Because humans are an oppressive and destructive race that destroy everything on our planet to support our own glutenous lives.
Where is the largest muscle in the body located at?
The bulkiest would be the glutenous maximus. the main "butt" muscle. the largest surface area would be the latimus Dosi "lower back" muscle .
Does blue moon beer contain gluten?
Yes, it is a wheat beer... and wheat contains gluten! I would imagine it contains more gluten than the average beer brewed with barley and not wheat (however, barley is a glutenous grain as well!)
Does ketchup have gluten?
Generally not, but it depends on the brand that you purchase. Avoid brands that include modified food starch, which can be glutenous, and malted vinegars.
Is balsamic vinegar gluten free?
Yup, gluten free. Sometimes the yeast starters that ferment other types of vinegar are made with malted barley (contains gluten) but not any apple ciders. They add dried yeast to ferment the sugars from the apple juice, then the acetobacter is added to convert the alcohol into acedic acid (vinegar). Enjoy it!
What are some nine letter words with 1st letter G and 2nd letter L and 5th letter E and 6th letter N?
According to SOWPODS (the combination of Scrabble dictionaries used around the world) there are 2 words with the pattern GL--EN---. That is, nine letter words with 1st letter G and 2nd letter L and 5th letter E and 6th letter N. In alphabetical order, they are: glutenins glutenous
What types of flour are the most glutenous?
Bread flour, sometimes called "Strong flour" has a higher gluten content than regular cake flour. Out of all bread flours, "Canadian" bread flour usually has the highest gluten content. I think that pasta flour (sometimes called "00 flour") may have a slightly higher gluten content than some bread flours, but using pasta flour doesn't result in a better quality of bread.
What are some nine letter words with 3rd letter U and 4th letter T and 5th letter E and 8th letter U?
According to SOWPODS (the combination of Scrabble dictionaries used around the world) there are 5 words with the pattern --UTE--U-. That is, nine letter words with 3rd letter U and 4th letter T and 5th letter E and 8th letter U. In alphabetical order, they are: cautelous deuterium glutenous scutellum souteneur
Is cabbage gluten free?
Gluten is a naturally-occurring protein found in wheat, barley and rye. Gluten is not found in fresh vegetables (including cabbage), although pre-packaged and/or processed cabbage should be subjected to a review of the label to determine if glutenous products have been added during processing.
Does oat bread have gluten?
Nope. Wheat, rye, and barley have proteins that collectively are called 'gluten' in the food industry and the medical profession. Oats do not contain the same proteins. However, the jury is still out on whether oats may cause reactions in a higher percentage of people with sensitivity to gluten, such as those with Celiac Disease. Also, oats, if grown with glutenous grains such as wheat, are considered to contain gluten due to the high risk of cross contamination. [Oats grown isolated from glutenous grains are considered to be gf. An example of gluten free oats, grown in a dedicated environment, is McCann's Irish Oats.] Correction: Gluten is 2 protiens that join, gliadin and glutelin. These protiens exist inside the plants cell ular structure and cannot cross contaminate by being grown "near" to wheat or some other gluten containing grain. Wheat has both proteins, oats only have one protein. Cross contamination occurs when the different grains are processed in the same mill. Leftover wheat or rye is not cleaned away from the equipment, and the new incoming oats pick up the wheat or rye by-products. Cross contamination is actual wheat or rye getting into the oats. Certified gluten free oats are milled in a mill that exclusively does oats. (or corn)
