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What is a chocolate made without milk but with a moderate amount of sugar?
Wiki User
∙ 6y ago
Milk Chocolate, or semi-sweet chocolate, or un-sweetened chocolate (depending on the exact amount of each).
Charlie Schulist
Wiki User
∙ 14y agoMilk Chocolate, or semi-sweet chocolate, or un-sweetened chocolate (depending on the exact amount of each).
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Which chocolate melts the fastest without losing much sugar?
Milk chocolate.
What is the name of a chocolate without milk but with a moderate amount of sugar?
It was known as kye (sometimes spelt Kai) in the British navy. Block chocolate was scraped into a mug, bowl, etc. and hot water added. It was a strong, thick drink designed to help the watch on deck get through their shift, especially on a cold, dark night. Sometimes very sweet condensed milk was added.
What is the best chocolate to let kids have without making them too hyper?
The best types of chocolate for kids is the types that have a low amount of sugar . Try to stay away from dark chocolate which is not very healthy for children , and only have them eat chocolate in moderation .
What is the percentage of sugar in a chocolate bar if it weighs 14.630 g and the amount of sugar in it is 9.315 g?
63.67%
Is chocolate a simple sugar?
No. Chocolate has sugar in it, but chocolate itself is not a sugar.
How can you find chocolate without sugar?
at a grocery store but....it may say no sugar but be sweatend with something worse than sugar...splenda etc. Um chocolate would taste bad without sugar, because cocoa tastes really bad natural.
How much sugar in a Starbucks hot chocolate?
The amount of sugar in a cup of coffee is in exact proportion to the amount that is placed in it ...
Candy with the least amount of sugar?
It is apricot. Here is a link for further details.
Can diabetic eat dark chocolate made without sugar?
Yes, for a diabetic that cannot ingest sugar, dark chocolate is a good choice. It may be hard to find any that does not contain sugar but it would be perfectly healthy.
How does omitting sugar affect the taste of chocolate chip cookies?
It changes the taste and texture of the cookie. Without Sugar the cookie is not sweet.
What is the recommended amount of sugar you should have in teaspoons as well as grams.?
The recommended amount of sugar is zero. You can live quite well without it.
How do they make the sugar in chocolate?
Chocolate has 3 main components to it. Cocoa beans Sugar Cocoa butter Dark chocolate: Mostly pure cocoa, the healthiest of the 3 types of chocolate(milk, white, and dark) White Chocolate: Most fattening. Made mostly of cocoa butter and sugar. Milk Chocolate: Most popular among americans. Good amount of all 3 components in it. To answer your question. The raw sugar is mixed in with the cocoa butter and added to the cocoa bean mixture. Chocolate is healthy in moderation.
