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Beer is an alcoholic beverage produced by the saccharification of starch and fermentation of the resulting sugar. The starch and saccharification enzymes are often derived from malted cereal grains, most commonly malted barley and malted wheat.
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How many beers are in a draft keg?
What size of beers are you pouring?
How many beers is slab?
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When did Lorna Beers die?
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