It's a traditional meal made from sauer-kraut with sausage and/or mushrooms, onion and so on. It's being boiled for one hour, then you add sausage and stuff (prepared earlier), you cook it again and so on. (It's just a brief instruction how-to, and very inaccurate).
Bigos is tastier when you're eating it some days after, 2-3 or more. The taste overfill the whole meal and it's better then that way.
bigos, pierogi, and barszcz,
I'm from Poland-_- Polska-Poland Polska-pole-pole means field
Poland!
Warsaw (in Polish: Warszawa) is in Poland, and is the capital as well.
yes warszawa is capital of poland
Poland has Bigos(Hunter's Stew) as a national dish.
bigos, pierogi, and barszcz,
Bigos known as a hunter's stew, is a traditional meat stew typical of Polish cuisine, and is the Polish national dish. Bigos is said by some to have been introduced to Poland by Jogaila, a Lithuanian Grand Duke who became Polish king in 1385 and who supposedly served it to his hunting-party guests. Metaphorically, bigos means "confusion", "big mess" or "trouble" in Polish.
Bigos known as a hunter's stew, is a traditional meat stew typical of Polish cuisine, and is the Polish national dish. Bigos is said by some to have been introduced to Poland by Jogaila, a Lithuanian Grand Duke who became Polish king in 1385 and who supposedly served it to his hunting-party guests. Metaphorically, bigos means "confusion", "big mess" or "trouble" in Polish.
bigos is a combination of cabbage, mushrooms, and various meats-traditionally pork, bacon, and delicious Polish sausage, but today bigos may also contain venison or duck.Pierogi have long been a traditional Polish food staple.
Bigos is a national Polish dish, also called the Hunter's Stew.
Like a Scool! Master Luk. Bigos ,
The Polish don't always drink beer, but when they do, it's Dos Equis.
bigos,kotlet schabowy
Savoury Sausage and Sauerkraut and Bigos (Similar to Hunter's Stew), are common Polish foods.
Bigos.
Mike Oborski has written: 'Bigos & chips' 'Housing'