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Amuse Bouche
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∙ 13y ago
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What is the function of a sauce that is served with an appetiser?
to add more flavour and moisture to food
Is potato bake a savory food?
A savory food is one that is not sweet, such as deserts.
What are savory foods?
its food you can have again
Is hors d' oeuvre a foreign term?
That depends which country you live in, hors d'oeuvre is a French term for food served before the main course, it can be a single appetiser or a selection of appetisers, they are usually eaten with the fingers and not meant to fill you up, just stimulate the appetite before the main meal is served.
What might be a preferred food of asians?
Kim chi is a favorite food among all types of Asian cultures. It is a condiment of fermented cabbage that pairs well when served with anything savory/salty. It helps in digestion.
What are Rocky Mountain oysters?
They're a type of food served as an appetiser... a dish made of bull, pig or sheep testicles. They're usually deep-fried after being peeled, coated in flour, pepper and salt.
Is lentil soup a savory food?
yes
Can you find a indus valley food?
They ate warm savory bread served with a side of barley or rice.They also ate:fish,pigs,sheep and water buffalo.They herded Zebras for milk.
What savory food has the most e numbers in?
somosas
What flavours do Japanese people enjoy?
Usually savory food.
What is meaning of horsdourves?
Hors d'oeuvre is a small bit of appetising food, savoury and not sweet, served before the main dish of the meal. Spicy meat, fish, cheese or creamed food served on crackers or small pieces of toast
Howv is food served?
how is food served
