Most people would associate it as the word sake (Japanese for any type of alcoholic beverage), but in Japan, they call it nihon-shu to make it distinct that it's Japanese.
Sake.
Sake(RICE WINE)
They have rice wine warmers availavle at www.chinesericewine.com. Not sure what the difference is between a Saki and Rice wine warmer is, but they cant be that different.
Саке (assuming you mean Japanese rice wine).
Sake is a Japanese rice wine. It has a very crisp flavor and can be served hot or chilled.
A Tamagozake is a cocktail consisting of Sake (Japanese Rice Wine) a raw egg and sugar or honey.
When cooking, rice wine and anisado can be substituted in most recipes. Rice wine usually has a higher alcoholic content than grape wine.
Sake is the correct spelling. I will answer this for your sake.(The same spelling is used for Japanese rice wine sake)
Although most people would associate "sake" as a "rice wine", but in actuality it's brewed more like a beer.
Answermirin=A sweet Japanese rice wine used especially in cooking.there is also a rice wine called sake(sa-ke) which is less sweet and is usually drunk not used in cooking though it is possible. out of all wines in Japan and throughout the world Japanese people will always prefer sake and it is thought a treat when sombody in your long extended family come home with a large casket of sake.
teriyaki
'Sushi', in the traditional Japanese sense, is rice flavored with a combination of mirin (a low alcohol/high sugar rice wine) and rice wine vinegar. However, in America, we call raw fish, sliced by a sushi master (traditionally requiring 7+ years of training) wrapped in seaweed with the above rice and other flavoring components, sushi. Sushi is not a singular dish and comes in many different forms and styles from Nigiri (small ovals of rice topped with fresh, raw fish) to hand rolls.
Rice vinegar is made from rice. White wine vinegar is made from grapes.