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Some of the ingredients for just a plain croissant are as follows: Enriched Flour, Wheat Flour, Butter, Water, Yeast, Eggs, Sugar, Nonfat Milk, and Salt. There are numerous other things that can be added but these items would be for the basic recipe.
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∙ 10y ago
Wiki User
∙ 14y agoCow's milk, rennet, salt, Penicillium candidum, Penicillium camemberti and/or Brevibacterium linens, and time.
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∙ 12y agoFlour, butter, eggs, sugar, milk, yeast, water and salt.
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∙ 11y agoNo special flour is needed to make brioche bread. All that is required is a light flour that is not too strong in flavor.
Wiki User
∙ 10y agoThe ingredients for making a brioche are flour, eggs, butter, milk, water and cream. Brioche has French origins and is a light pastry, often eaten with dessert or tea.
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What food are brie and cheddar?
Brie and cheddar are both types of cheese. Brie is a soft, white, French cheese and chedder is a harder, usually orange, cheese.
What is a French cheese?
The most common French cheese I think is Brie. It is a soft cow's milk cheese from la Brie region in France.
Which 1 is a french cheese Wenslaydale Brie or Red Leicster?
brie
Were does the word brie derive?
From a French region where the Brie cheese originated.
What cheese is french cheese?
BRIE!+300 or more cheeses.
What are two french cheeses?
Brie Cheese and Cathare cheese
Soft french cheese?
brie
Camembert and brie are types of what?
cheese
What cheese goes with Dubonnet?
Brie
Which country does cheese originate from?
Brie /ˈbriː/ is a soft cow's cheese named after Brie, the French region from which it originated (roughly corresponding to the modern département of Seine-et-Marne). It is pale in color with a slight grayish tinge under a rind of white mold; very soft and savory with a hint of ammonia. The whitish moldy rind is typically eaten, the flavor quality of which depends largely upon the ingredients used and its manufacturing environment
What is Brie en Croute?
Brie en croûte is an entire wheel of Brie cheese wrapped in puff pastry.
What kind of food is brie en croute?
Brie en croute is a French recipe in which an entire wheel of brie cheese is wrapped in puff pastry. Brie en croute is also known as puff pastry wrapped brie. When baked the cheese becomes warm and melts.
