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Pinot Noir pairs effortlessly with a wide range of foods - from poultry, through to fish, ham, game birds, grilled beef, lamb and light meats such as veal. Simply-prepared dishes are best for this variety. Pinot also plays well with creamy sauces and spicy seasonings. It is one of the world's most versatile food wines.

Pronunciation - Pee-noh-n'wahr

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13y ago
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10y ago

Merlot is good with a variety of foods from lamb to steaks and spicy Italian foods.

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10y ago

Merlot is very versatile, I like it most with cheeses and Italian dishes, but it's also great with steaks or lamb.

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10y ago

If you have a good Merlot, why would you serve anything else.

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11y ago

Usually, cheese goes well with wine. That's stereotypical though, there are other food items that can go well with wine as well. It depends what wine you're talking about.

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10y ago

All kinds of soft French cheeses like Camembert and Brie, even Gambazola goes with a bold Merlot.

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13y ago

Red meat in general. Preferably Beef.

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Q: What food pairs well with Merlot wine?
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