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What does 'Kosher dill' mean?

Updated: 10/6/2023
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12y ago

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Though any dill pickle can be Kosher, in the world of pickles, "Kosher Dill" means garlic has been added to the brine. They're more robust than regular dill pickles, and are often the kind of pickle served with a deli sandwich.

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11y ago
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11y ago

A "kosher" dill pickle is not necessarily kosher in the sense that it has been prepared in accordance with Jewish dietary law. Rather, it is a pickle made in the traditional manner of Jewish New York City pickle makers, with generous addition of garlic and dill to a natural salt brine.

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12y ago

it means that there is more dill and/or garlic added. by saying "kosher dill pickles" doesn't necessarily mean its kosher, you still need to make sure it was supervised by a

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Q: What does 'Kosher dill' mean?
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How many calories in a kosker dill pickle?

There are about 25 calories in a kosher dill pickle.


What is a Kosher pickle?

It's a pickle made with garlic and dill


Is the cornichon a sweet pickle or a dill pickle?

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How do you make kosher dill pickle juice?

You have to use a squeezer to get the juice out.


Are Kosher Dill pickles a good snack?

Technically, there's nothing about a pickle that makes it kosher or not kosher. The name refers to a 'style' or flavor of pickling ... just so much dill and just so much salt. They won't prevent or cure anything. They sure taste good. And if you have no problem with that level of salt, then they won't hurt you. Just like any other dill pickle.


Do you use kosher salt in your kosher dill pickles?

All salt is kosher unless something is added to it to render it not kosher. If the question is in regard to kashering salt, the salt used to kasher meat, that product is not suitable for cooking as it is an extra coarse salt that does not dissolve well.


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The major types are dill, sweet, and bread and butter. Other classifications include kosher and gherkin.


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I have been told a substitute is a grape leaf. I am going to try it when I make my Kosher Dill Pickles.


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