0
Add your answer:
Earn +20 pts
Are spices herbs?
most are
Which are the Commonly irradiated food products available in market?
most spices and herbs.
What is natural flavors in purpose of cooking?
Natural flavors are usually monosodium glutamate, salt, herbs and spices. The most common ingredient in natural flavoring is MSG.
What basic herbs and spices should everyone have in their kitchen?
The most common spices found in the kitchen are garlic powder, basil, bay leaves, cinnamon, rosemary, thyme, oregano, cayenne pepper, paprika, sage, chili powder and nutmeg.
What is the most common plate in Romania?
mămăligă
What is the most common pet in Romania?
Dogs and cats
Romania what is the most common animal?
Sheeps and dogs, sparrows
What is the most common meal in Romania?
Very difficult to say, but I think that the roast pork with french potatoes is the most common.
What are some common uses for herbs?
Herbs are used for all sorts of things, most recognizably for their use in the culinary arts (cooking) and for their medicinal properties. Teas are also herbs as well.
What could be used as an alternative to salt?
In what capacity? Flavoring? Preservation? De-icing? Most people use a variety of herbs and spices to help reduce the salt in their diets.
What is Italian bitters?
"Italian" bitters are a group of alcoholic beverages from Italy. Typically they are aperitifs made from a distilled spirit blended with herbs and spices. The most famous of which is Campari.
Which compound is put in your dinner to add flavour?
There are lots of things which are compounds and add flavour. The most common and simple one is salt, sodium chloride. All herbs, spices and condiments contain many compounds. The additive MSG is a compound and enhances your sensitivity to flavour.
