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What are starches?

Updated: 9/7/2023
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11y ago

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Foods are made up of mainly three major ingredients - fats, proteins and carbohydrates. Starches are complex carbohydrates which are produced by green plants in order to store energy. Starch is most common cereals and root vegetables.

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11y ago
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12y ago

Starches, or carbohydrates, are strings of bonded glucose molecules. Simple starches are quickly converted to sugar in the blood, while complex carbohydrates take longer and usually make you feel more full. The molecular structure of starches helps to explain why people have long-lasting energy after eating them- it is because they have basically just eaten sugars.

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