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Absolutely, Tupperware products are specifically made for use with foods.

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Q: Are plastic thermos safe for food?
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Related questions

What is food grade plastic?

Plastic that is safe for foods.


Is macaroni and cheese safe to carry in a thermos?

Answer:Yes! Any hot or cold food/beverage can be placed in a thermos. Might be a little problem getting it all out if the neck opening is really narrow though, but some thermos's are made just for soups and things like this.


What is a thermos?

Thermos is a trade name for an insulated food and beverage container


What is meant by the term food grade plastic?

Food grade plastic is plastic which is not harmful to humans. It is safe to store food in this type of plastic as it does not contain any dye or other chemicals.


Are Rubbermaid food storage containers made with safe plastic?

no


What toys are safe for a baby?

Toys made from food grade plastic or silicon are safe for a baby.


Where can one purchase a food thermos?

Someone looking to purchase a food thermos could do so at kitchen equipment retailers. One could also find a food thermos in camping/outdoor sections of some stores such as Canadian Tire.


Where can a Thermos food jar be bought?

A Thermos food jar can be bought at Sears, London Drugs, Walmart, Target, Winners, Canadian Tire, Amazon, eBay, Bed Bath and Beyond, as well as Thermos.


Is a mug a bad heat insulator?

Yes. Out of paper, plastic, glass, a thermos, a mug, and Styrofoam, the mug held the least heat in. The thermos is the best.


Is polyethylene plastic safe to store food in?

some say yes


Where can you find a food thermos?

at Target & Kmart


How long does a thermos keep something hot?

For whatever length of time the thermos maintains a food temperature above 135°F, plus an hour or maybe two. You will need to test the temperature-holding capabilities yourself, since that can vary with the type of food, starting heat and the ambient conditions. And you'll need a thermometer to do it. Pre-heating the thermos with hot water should prolong the appropriate holding time. The danger range for food safety is 40-140 F in between that range bacteria will grow.