Salmonella or salmonellosis can kill you.But there is effective treatment against it.
Salmonella infection is usually caused by eating raw or undercooked meat, poultry, eggs or egg products. The incubation period ranges from several hours to two days. Most salmonella infections can be classified as gastroenteritis. Possible signs and symptoms include Nausea, Vomiting, Abdominal pain, Diarrhea, Fever, Chills, Headache, Muscle pains, Blood in the stool.
Signs and symptoms of salmonella infection generally last four to seven days, although it may take several months for your bowels to return to normal. A few varieties of salmonella bacteria result in typhoid fever, a sometimes deadly disease that is more common in developing countries.
People who eat food contaminated by salmonella can become ill with salmonellosis. The symptoms include: stomach cramps, nausea, vomiting, diarrhea, and fever. While most people recover without treatment, others may require hospitalization.
Yes it is. Salmonella cause illnesses in humans and many animals, such as typhoid fever, paratyphoid fever, and the foodborne illness salomellosis. Other than that, it is fine.
Every time you eat food, there is a risk of contracting Salmonella or any other foodborne or waterborne disease. You reduce that risk by having clean water and food sources, washing your hands, using clean and sanitary equipment and utensils, washing the food in potable water and/or cooking it to the appropriate temperature and avoiding contamination.
Yes salmonella is contagious by oral contact prevented by washing hands frequently/gel disenfectant for your hands/lysol spray in rooms
Salmonella can be fatal for certain age groups like the elderly and the very young, immune compromised and or poorly nourished.
Maybe
Salmonella is the name of a species of bacteria.
Yes.
None
salmonella can kill u. many animals can carry it i had turtles and my mom warned me about it.
NO heat will kill salmonella not freezing.
No, only if the egg has salmonella. However, you can't tell if something has salmonella just by looking at it, so it is best to fully cook the egg to kill the salmonella bacteria.
Yes, via bacteria such as salmonella or toxins such as botulinum.
salmonella in the eggs dies when you bake the cake so no
Salmonella is a bacteria that gives you "the runs". that means that you have to go to the bathroom again and again and AGAIN. it does not kill you, but it is a bother. It will only kill those who are very young, very old, or very sick people in general.
Salmonella should be cooked for apporimately 15 minutes and makes a great accompaniment to fried eggs
you mean Salmonella and Escherischa coli both give you the runs and can kill
No, it doesn't kill much of the bacteria at all and the bacteria remaining will grow during defrosting.