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Figure on 8oz. of meat per person, so that would be 25 pounds of meat to serve 50 people.

If you wanted to save a little money, you could probably go with 20 pounds of meat, if you increase the amount of other ingredients (such as onions, peppers, tomatoes, etc.).

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13y ago
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11y ago

If you make traditional slides they are 3oz each multiply that by the number people x2 cause everyone one will eat at least 2 then dived that by 16 = ounces per pound so 3x50x2=300 oz Divided by 16oz = 18.75 pounds.

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11y ago

Approximately 12 pounds ( 2 ounces each )

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Q: How many pounds of ground beef are needed to make sliders for 100 people?
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