It depends what kind of meat is used and how the sauce is prepared. A chicken satay may contain anywhere from 50 to 200 calories depending on how it is prepared.
The calories can be varied according to the ingredients used in the peanut sauce. Peanut satay sauce 2 Tbsp 80 calories. Peanut sauce 1 Tbsp 80 calories.
The cast of Satay Satay - 2009 includes: Benjamin Drake as Indian Boy
Satay may have originated in Java or Sumatra or Indonesia.
Satay, is a dish/snack popular throughout not only Malaysia and Thailand, but also Indonesia and Philippines. Because satay originated in Indonesia. Satay, simply means "sate", in Malay language. What satay simply is, is skewers of grilled chicken, pork or beef marinaded and dipped in a sweet sauce. Kind of like "pinchos" from Puerto Rico. Satay is a Malaysian/Indonesian style kabobs. Satay varies all over Southeast Asia. "Indonesian satay" can simply refer to the satay eaten in Indonesia, and there is not much differences between the satay eaten in Malaysia, Thailand or Philippines. Since Malaysia and Indonesia are Muslim countries, they don't use pork for satay in those countries. They only use beef, chicken and seafoods. However since Philippines is a mostly Catholic country, satay from Luzon (Philippines's northern most major island) is made with grilled pork. Satay from Visayas and Mindanao are more closer to the original and real satay from Indonesia or Malaysia. Filipinos are also well known for making fish-satay, skewers with grilled fish or squid. Most satay, uses peanut sauce.
One pound is 3,500 calories.
3,500 calories.
There are about 236 calories in one can of gravy.
3500 calories
about 140 calories
97 calories
356 calories
60 calories