It depends on the type of cheese and if it is cut or not. An uncut wheel of hard cheese can sit at room temperature for months. Once cut, it will quickly dehydrate and form cracks. A semi-soft cheese, or one with higher water content will dry out in a few hours. Some soft cheeses, such as a brie may melt like butter in 2 hours. Ask your cheese monger when you buy the cheese how to store it. A specialized storage container like the Cheese Saver might help.
Months, if the pack is unopened. After it has been opened it will develop mold over a few weeks. This mold can usually be cut off and the rest eaten.
Until it looks, smells, or tastes disgusting.
A nicely made cheese ball will last a month and a half tops.
Depends on wrap. If never opened it will be safe in fridge for about 2-3 weeks.
No more than a week or so.
About a month
2 Weeks
1-2 weeks.
Real cheese dip will go bad in a few hours if left out of the refrigerator. If the cheese dip is in the refrigerator it should last about a week.
a week or so....
it will freeze
a couple of days
Yes, as long as it is kept in cool dry place, it will be fine.
If kept in refrigerator,Normaly about 2-3 days.
About 5 days.
If kept covered in the refrigerator, about 5 days.
Overnight in the refrigerator should work.
This can spoil if not kept in the refrigerator. Keep it in an airtight container to prevent drying out. It can last up to a week in the refrigerator.
ham in fridge is good for how long if cryovav
as long as it lasts, without going mouldy