They are not really any different (ingredients are the same), but it depends how good the home cook is. Deli store workers generally either have some training in cake baking, or they buy the cakes from someone who does. A home cook would need some practice in baking and cake decorating to achieve the same results. It's really skill level that makes the difference.
All major food chains sell deli meats. Stores have a department called "Deli". A Deli means they have the machinery to slice, chip, and chop slices from whole meats. The Deli area is usually found close to the dairy or meat section, since the Deli meats must be kept cold (refrigeration units are normally along outside walls in stores). Some smaller stores also carry pre-packaged deli meats in the meat section. You could call around in Sussex, Delaware, or just visit one of the major food chains in the city and ask a cashier to direct you to the Deli department.
Occasionally you can find Deli coupons but it can be difficult. These coupons are available at most grocery stores.
Baked breads. Usually elongated in shape, may be spiced or flavored, and used for sandwiches. http://newyorkbakeries.net/deli_loaves.html
I used to work at a deli and the rule of thumb was 1/2 pound per person.
Chicago has the largest Jewish population in the State of Illinois.
Most Safeway stores do offer weekly specials of some kind for the deli and bakery. Look on their website or check their weekly ad and you will be able to see what they have on special.
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No, but there is a kosher deli in Des Moines, at 1150 Polk Blvd.
Foodlion offers coupons. Kroger also offers coupons.
A Jewish deli has all kosher, and a German deli has a lot of meat! p.s. Jewish deli is so much better!
dollar stores, kmart, walgreens, cvs, deli, supermarket, school, vending machines, extt
a deli is a sandwitch shop.