Beef
A different answer:
Steaks can be cut from beef or pork, although in common usage, steak refers to beef. Steaks can also be cut from large fish, venison, bison and other animals.
Depends on personal preference, but most people like the meat from steers because it has more marbling and is more tender than meat from a mature cow. Cows tend to have tougher, leaner, and stronger-tasting meat than steers that have been fattened on a high-energy ration of grain and/or rich pasture before slaughter.
Beef comes from not just both of these classes, but from bulls and heifers as well. This also isn't limited to just beef cattle, this is also the case with dairy cattle.
either, dosn't matter
A beef cow or a beef steer (castrated male bovine).
Both, but many cows are used as dairy animals so beef from young animals is more likely to come from bullocks. Beef from older animals is more likely to come from former dairy cows. There is no such thing as a male cow. All cows are female. A bull or a steer is what a cow mates with. From TexasDolly: If you mate a cow (or heifer) with a steer you're not going to have a lot of luck in the breeding department since a steer has been castrated. You live in NY right?
Beef meat is from cattle. If the meat is from cow, steer, bull, calf, does not matter it is beef.
A cow. Male = bull Female = cow Castrated male = steer
Generally the beef eaten in America is from a cow or a steer. Bull beef is not usually available to consumers.
The cow's or steer's meat is beef; the sheep's meat is lamb or mutton; the pig's meat is pork.
A steer if referring to a castrated bovine raised for beef, or an ox if referring to a castrated, usually horned bovine used for draft.
The part of a cow that shredded beef comes from is the chuck roast. Shredded beef is also known as ground beef.
The cow.
Cow's.
cows
The flesh of a slaughtered full-grown steer, bull, ox, or cow.