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Yes a celiac can eat chicken as long as the sauce that is on top (if any) is gluten free. Some sauces such as terriaki are usually NOT ok. But some are according to the ingredients. Wheat, rye, oats, barley and malt are not ok in any food for a celiac. Chicken sold unfrozen may contain Gluten in the preservatives they use. Also, Chicken unfrozen my have chicken broth added and that may contain gluten.
Wiki User
∙ 13y ago
Wiki User
∙ 13y agoYes, just be certain to check for natural flavoring. Pure red meat should be fine. I also advise to go with fish instead of red meat- especially since this is also listed in the Autism category. Red meat is much harder to digest for many people with sensitivities and/or gluten issues.
Wiki User
∙ 13y agoNo, things such as wheat, barely, and oats do.
Wiki User
∙ 14y agoThe answer is white meat.
Wiki User
∙ 10y agoyou cant corn contains a lot of it
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Can you eat chicken noodle soup on a gluten free diet?
yes
Where can I find a gluten free diet?
If you need to eat things that are gluten-free then you can buy and eat certain products under gluten-free categories. Most vegan restaurants are gluten-free.
Can you eat gram flour on a gluten free diet?
no!
What can't I eat on a Gluten free diet?
banana
Can you eat wasabi on a wheat free gluten free diet?
Yes.
Can you still eat chocolate on a gluten free diet?
Yes.
What to eat gluten free?
If you have Celiac disese, this diet will help you.
Is Kamut safe to eat for people who practice gluten free diet?
No! Kamut contains gluten.
Can you eat milled corn on a gluten free diet?
Yes corn is tolerated on a gluten free diet. Make sure the mill hasn't been contaminated with a previously used gluten product.
Is your chicken that is grain fed gluten free?
i think it is because you dont eat the intestins of the chicken, you eat the skin and meat.
Can you eat sardines on a gluten free diet?
yes; gluten is only found (as I understand it) in wheat and grain type products.
Can you eat lentils on a gluten free diet?
No, legumes do not contain gluten. Gluten is found in wheat, barley, and rye.
