yes
Yes, I do it all the time!
Pan in french is casserole.:)
There are a couple of different methods available to grease an aluminium pan. You can use a cooking spray or you can use a small piece of waxed paper with cooking oil to coat the pan.
When you are baking chicken, you may grease the pan with oil or butter if you want. The chicken will release some fat while cooking, so it probably wonâ??t stick to the pan, even if the pan was not greased.
Yes - It may not turn out the same as it would with Crisco, but it will most certainly work the same.
It never’s unless.....you put it in a pan and put vegetable oil on it and you just have to stir it
Grease can be used as a noun (the object 'grease'), or as a verb (the act of applying grease to something). For example:'He applied grease to the pan to prevent food from sticking to it.''He was sure to grease the pan to prevent food from sticking to it.'
When you want the item to just release from the pan you grease. When you want the item to have a bit of tooth to rise on (cakes etc) and then release, you grease and flour.
So when they cook it it won't stick to the pan.
Yes, if you mean for greasing the pan it works about the same
You might be able to use shortening and melt it down ...you may want to not cook it as long though it hardens faster if you cook it the same time.
It is always best to grease a pan with butter.